Chocolate Melter | Melting kettle 13 litre 220v apple pectin It is mainly used for

It is mainly used for thickening sauces and dressings but also as a binder in gluten-free baking

Shake before use

potentially benefiting those with diabetes

Just shake and spray—no prep work necessary

7-1 g (a pinch) of calcium chloride per 10 litres of milk

Chocolate Melter | Melting kettle 13 litre 220v apple pectin It is mainly used forTable Top Chocolate Melter ref. 1001 Melting kettles with structure, insert and lid in stainless steel Temperature control in degrees (C) up to 65C Dry heating, without use of water Remark: Models might slightly change Inserts and lids included size: 460 x 340 x 320 mm 220V 50 60 Hz compatible Monophase 500W Weight: 11. 77 kg